Lickinghole Creek Blueberry Obsession Imperial Stout
Huh, what do you know? I could have sworn I had reviewed a stout brewed with blueberries prior to opening this bottle […]
Allagash Hibernal Fluxus
Much like the Hefeweisen, the Belgian-inspired stout has never really worked for my particular preferences. I’ve had many of them throughout the […]
J. Wakefield Harbinger Hazelnut Coffee Imperial Sweet Stout
I had never really heard of Miami’s J. Wakefield Brewing prior to my running across a few of the company’s bottles on […]
Founders 2017 Kentucky Breakfast Stout
Founders Brewing annual release of their legendary Kentucky Breakfast Stout (KBS) is upon us. For many craft beer enthusiasts, that means making […]
2008 Dogfish Head World Wide Stout
I started The Barley Blog in December of 2006 and a short time after started cellaring beer as was the popular thing […]
Founders Lizard of Koz
Founders Lizard of Koz was brewed by brewmaster Jeremy Kosmicki as a birthday gift for his sister. The imperial stout uses a […]
Ship Bottom Barnacle Bottom Stout
It’s good to have friends that reward you with beer. This growler of Ship Bottom Barnacle Bottom Stout was a nice surprise […]
Dogfish Head Beer for Breakfast Stout
The number of ingredients that went into Dogfish Head’s Beer for Breakfast Stout is more than any actual breakfast that I’ve ever […]
Caboose Brewing Barrel Aged Vanilla Hobo Stout
I think it was back in May of 2016 that I first cracked open a bottle of Caboose Brewing’s Hobo Stout with […]
Stone Brewing Give Me Stout or Give Me Death
Give Me Stout or Give Me Death is the first special release from Stone Brewing’s Richmond, VA location. It was developed in […]
Stone Brewing, Ardent Craft Ales and Hardywood Park Launch Give Me Stout or Give Me Death
Press Release RICHMOND, VA (December 13, 2016) – The fiery quest for independence from the people of the Commonwealth of Virginia rings […]
Hardywood Bourbon Barrel Raspberry Stout
Hardywood Park’s Raspberry Stout is a pretty good beer. It’s got plenty of jammy fruit and cocoa to make for a tasty […]
