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Maryland Beer Archive

Jun 20, 2011

Stillwater Cellar Door

When word of “gypsy brewer” Stillwater Artisianal Ales started spreading early last year, I made a note to be on the look […]

Jun 10, 2011

Heavy Seas Dubbel Cannon

It hasn’t gotten an official review on this site, but one of my favorite, local IPAs is Heavy Seas Loose Cannon. It’s […]

Jun 3, 2011

Flying Dog Imperial IPA (Simcoe)

This is a review of a promotional sample received from the brewery. I wasn’t expecting a package this week so when I […]

May 26, 2011

Flying Dog Presents: “The American Craft Beer Revolution”

For Immediate Release Frederick, MD – Flying Dog Brewery will host “The American Craft Beer Revolution,” a anel discussion and press conference, […]

May 3, 2011

DuClaw Brewing Devil’s Milk

I’ve had Dragon’s Milk (from New Holland Brewing — I cannot believe I haven’t reviewed it on the site yet) on numerous […]

Apr 7, 2011

DuClaw Brewing Misery

The wheatwine is a beer that I have become enamored with over the past year or so. Last year, was a boon […]

Mar 28, 2011

Flying Dog Files Suit Against Michigan

I’m a few hours behind on this news, but I just received the official press release from Flying Dog a few moments […]

Mar 17, 2011

DuClaw Brewing Serum

There’s not a whole lot that I know about DuClaw Brewing. I’m more familiar with the name of the brewery than anything […]

Feb 15, 2011

Flying Dog Coffee Stout

This is a review of a promotional sample received from the brewery. Hmmm… It looks like I didn’t plan my reviews very […]

Feb 10, 2011

Just Arrived: Flying Dog Coffee Stout

Flying Dog Coffee Stout So, the wife, kid and I are sitting down to dinner enjoying a tasty meal when my wife […]

Dec 20, 2010

Book Review: Flying Dog’s Dog Chow Cookbook

I’m a pretty big fan of most of the beer that Maryland based Flying Dog Brewery puts out. When I was given […]

Dec 6, 2010

Flying Dog Brewery Releases “Dog Chow”

For Immediate Release FLYING DOG BREWERY RELEASES FIRST DOG CHOW COOKBOOK Frederick, MD – “This is a book about food and beer.” […]